Name: Breakfast & Marketplace at the Baird Center and Breakfast at the Hyatt Regency Milwaukee
Start: 2026-04-22T07:00:00-0500
End: 2026-04-22T08:45:00-0500

Breakfast & Marketplace at the Baird Center and Breakfast at the Hyatt Regency Milwaukee

Wednesday April 22, 2026 7:00am - 8:45am CDT

Baird Center, Ballroom DEFG

Baird Center North – Baird Ballroom 4th floor – Menu

Assorted fresh baked breakfast pastries and Wisconsin Kringle (V)
Vegan pastries (VG)
Seasonal fresh fruits and berries with mint simple syrup (VG)
Cage-free scrambled eggs served with assorted hot sauces and salt/pepper (V)
Oatmeal toppings include brown sugar, raisins, soy milk, almond milk, and seasonal berries with lemon simple syrup (VG)
Roasted potatoes with sauteed peppers and onions (VG)
Dutch baby pancake with seasonal fresh fruit and warm maple syrup (V)
Orange and cranberry juice
Freshly brewed Stone Creek Coffee and assorted teas
- Served with assorted milks, non-dairy oat milk, cream, sugars, sweeteners, honey and fresh lemon

Hyatt Regency Milwaukee – Vue North 21st Floor – Menu

Local and seasonally inspired fruit (VG)
Tofu scramble with potatoes, green peppers (VG)
Cage-free scrambled eggs, potatoes, and bell peppers
Wheat, white and vegan bread for toast (VG, V)
Vegan sausage patties (VG)
Orange, apple, and cranberry juices
Regular and decaffeinated fresh brewed Anodyne coffee and an assortment of Tazo teas
- Served with assorted milks, non-dairy oat milk, cream, sugars, sweeteners

Wednesday April 22, 2026 7:00am - 8:45am CDT
Baird Center, Ballroom DEFG 400 W. Wisconsin Ave. Milwaukee, WI 53203

Meal

B Corp Champions Retreat 2026

Attendees (286)

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B Corp Champions Retreat 2026

Attendees (286)

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